I woke up at one in the afternoon and went straight to the glass windows of our suite at Paragon Hotel and Suites overlooking Burnham Park and noticed the incessant downpour. I prepared some coffee on the kitchenette and slumped on the couch. It was our first day and it’s raining hard, we loved it; Baguio without the maddening crowd of tourists.
Monday, August 22, 2016
Thursday, August 18, 2016
If there’s one place that could exemplify what street food culture is then that would be the state of Penang in Malaysia. Located at the northwest coast of Peninsular Malaysia, Penang’s cuisine mirrors the diverse culture with influences from the Chinese, Nonya, Malay, Indian and even Thailand into its wide selection of food options; probably a bizarre mix but it works as it wouldn’t be regarded as the Best Street Food in Asia by Time Magazine (2004) for nothing. So let me share with you my recent food trip that would make you drool afterwards.
Monday, August 15, 2016
It was an end to a lovely day as the sun started to dip lower into the horizon along Batu Ferringhi. Walking along the shore with beer on one hand, me and my buddy watched as the day bid its last. We found our perfect spot right in front of our second home in Penang, Lone Pine Hotel, and lounged on a wooden beach table; it was romantic, and then someone offered a horse ride for a fee, we exchanged looks of amusement and politely declined the offer.
Friday, August 12, 2016
The cold pre-dawn wind was waning as daylight started to inch slowly into the room. At six in the morning, while others are still getting ready for work, I’m all prepped up for the day’s activities. I stood in the middle of the room and noticed some yawns and smiles; they acknowledged me with their routine greeting and I responded with a sunny Good Morning Class!
Thursday, August 11, 2016
Tuesday, August 9, 2016
At one in the afternoon, the sun was brilliant and beaming towards the English colonial houses and shophouses that lined the narrow street. Sweltering under the sun, we found refuge under a tree on the corner of Lebuh Armenian. Trishaw drivers gathered to where we were and started their late afternoon chill out sesh. I cannot make out the words between their conversation, but their laughter and gestures show that they were speaking of something amusing. There’s this old man selling our ultimate favorite noodle dish, mee goreng, and we ordered some, delivered right to where we were. Two cans of ice-cold beer after and then we’re sharing stories with the drivers, a typical day at Georgetown in Penang, Malaysia.
Thursday, August 4, 2016
A 2-hour delayed flight from Langkawi, choppy plane ride and wrong bus stop; I was worn-out, drained and almost ready to give up. My buddy was tired but not as cranky as me. I was totally battered; until I walked into our suite at Eastern and Oriental Hotel and got blown away by our funky retro modern room. I went into the bathroom and almost cried in so much joy. I didn’t expect that bathrooms can totally revive my spirit back.